Group Menus
A group meal with sea view
In a resolutely seaside setting, Le Grand Large Restaurant welcomes you in Sainte-Adresse for group and ceremonial meals, lunch and dinner.
With a capacity of more than 100 guests, Le Grand Large Restaurant offers you a friendly and warm place, and accompanies you in setting up your event.
Side cuisine, the Chef Christophe Furon has elaborated for you a generous and sincere kitchen, combining quality of the products of the sea with the culinary tradition.
Each menu is declined in a formula including aperitif, wine, and coffee.
- Menu with 19.90 €
- Les Saveurs du Grand Large, the delicacy of the chef
- Le Gourmand Festif, the delicacy of the chef
*** Entries ***
Foie Gras Crème brulée
Crispy Goat and Honey
Rillettes of Salmon, and Sardines with Grapes
*** Dishes ***
Gigotin of Lamb in the colors of the south
Bar Pavé, Grass Crust and Tomato Coulis
Daube Provençale, Apples Steamer
*** Desserts ***
Millefeuille with Strawberries, Vanilla Cream
Lemon Tart Meringue
Chocolate Chocolate Mousse with Orange Coulis
*** All inclusive menu at 38 € ***
Accompanied by a white wine kir,
A bottle of Cheverny for 3 people, and a Côtes de Bourg for red wine,
And a coffee shop.
*** Entries ***
Foie Gras House, Fruit Compote
Tartare of Salmon and Crayfish Tail, pressed lemon
Trio of Saint-Jacques with Citrus
*** Dishes ***
Wellington Fillet Beef
Medallion of Lotte, cream Safranée
Rack of Lamb with Thyme
*** Cheese board ***
*** Desserts ***
Tarte de Gariguettes (seasonal), sweet Normandy cream and Sorbet Cherry
Three Chocolate Mousseline
Apples Crispy, Caramel Salted Butter
*** All inclusive menu at 62 € ***
Accompanied by a Royal Kir,
A bottle of wine for 3 people (Quincy for white wine, Saint Estèphe for red wine, Minuty for Rosé),
And a coffee shop.