Group Menus

A group meal with sea view

In a resolutely seaside setting, Le Grand Large Restaurant welcomes you in Sainte-Adresse for group and ceremonial meals, lunch and dinner.

With a capacity of more than 100 guests, Le Grand Large Restaurant offers you a friendly and warm place, and accompanies you in setting up your event.

Side cuisine, the Chef Christophe Furon has elaborated for you a generous and sincere kitchen, combining quality of the products of the sea with the culinary tradition.

Each menu is declined in a formula including aperitif, wine, and coffee.

*** Entries ***

 Foie Gras Crème brulée
Crispy Goat and Honey
Rillettes of Salmon, and Sardines with Grapes

 *** Dishes ***

 Gigotin of Lamb in the colors of the south
Bar Pavé, Grass Crust and Tomato Coulis
Daube Provençale, Apples Steamer

*** Desserts ***

Millefeuille with Strawberries, Vanilla Cream
Lemon Tart Meringue
Chocolate Chocolate Mousse with Orange Coulis

*** All inclusive menu at 38 € ***

Accompanied by a white wine kir,
A bottle of Cheverny for 3 people, and a Côtes de Bourg for red wine,
And a coffee shop.

*** Entries ***

 Foie Gras House, Fruit Compote
Tartare of Salmon and Crayfish Tail, pressed lemon
Trio of Saint-Jacques with Citrus

*** Dishes ***

Wellington Fillet Beef
Medallion of Lotte, cream Safranée
Rack of Lamb with Thyme

*** Cheese board ***

*** Desserts ***

 Tarte de Gariguettes (seasonal), sweet Normandy cream and Sorbet Cherry
Three Chocolate Mousseline
Apples Crispy, Caramel Salted Butter

*** All inclusive menu at 62 € ***

 Accompanied by a Royal Kir,
A bottle of wine for 3 people (Quincy for white wine, Saint Estèphe for red wine, Minuty for Rosé),
And a coffee shop.